The Soul on Strings edition of Roast and Rhyme wrapped up the year with a heartwarming blend of soul-stirring music, sizzling grills, and picnic vibes by the serene lakeside, all amplified by the new Bell Citrus for a zesty twist. This final 2024 edition was a shift from the reggae beats the event is known for, offering soulful performances headlined by Ugandan legends like Iryn Namubiru, ZuliTums, and Maro, each bringing their unique flair to the enchanting Jahazi Pier setting.
The crowd’s energy peaked when the legendary Iryn Namubiru took the stage, mesmerizing the audience with her timeless hits like “Essimu Y’ekiro,” “Simbalala,” and “Empissa Zo Zikyuseko.” Her elegant performance stirred high emotions and connected with fans across generations. Maro’s return to the Ugandan stage after four years, with tracks like “Mubbi Bubbi,” “Kyokoba,” and “Anjagala,” added a nostalgic feel, while rising star ZuliTums and soulful poet Kabera Angel brought fresh, heartfelt energy to the evening.
Bell Lager Brand Manager Lillian Kansiime expressed excitement about adding a new twist to the festivities with Bell Citrus, a refreshing addition that enlivened the event’s spirit. “We introduced Bell Citrus to bring a new and refreshing vibe to the Roast and Rhyme experience, letting the good times flow with an extra zest,” Kansiime shared, as guests enjoyed ice-cold drinks by the lakeside.
The sundowner celebration started with upbeat DJ mashups by Lynda Ddane and Melvyn DJ, who infused the atmosphere with a mix of gospel, old-school RnB, afrobeats, and classic Ugandan anthems, setting the mood for a night filled with dance and laughter. Nearby, a lively Bell Citrus experience area drew guests into engaging board and ball games, alongside attractive offers on Bell Citrus drinks that kept many gathered at the zesty green-themed arena throughout the day.
For those who joined the picnic-style revelry, the Soul on Strings edition delivered not only music and feasts but also a sense of community and shared joy—an unforgettable lakeside moment to close out the year’s Roast and Rhyme series.
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